Pudding made with Gelatin (HG lib, GF, SF, Low Carb)

pudding-with-gelatinI couldn’t decide between Jello Pudding and just the ‘Pudding made with Gelatin’ name lol! If you are following me on here, you have seen my many attempts at coming up with a Pudding recipe that I like and that works with Gelatin! THIS recipe however, will astonish you with how wonderful and creamy it turns out! LOVE LOVE LOVE this recipe!! 😀

This one isn’t Custard- there’s no eggs in there this time. I am sick with a sore throat and looking for easy jello but can’t have juice since it’s so high in sugar. Milk and cream though- that I can have! 🙂 Num Num!! 🙂

In separate 4 cup Pyrex measure:

  • 1/2 cup cold milk
  • 1 Tbsp plain Gelatin powder (found mine at the local Health Food Store) sprinkled on top. After a couple minutes, stir in.

Let set while heating next pot. This allows the Gelatin to ‘bloom’, which is a fancy way of saying to absorb moisture. This will keeps lumps out of your finished pudding. 🙂 If you are looking for the Chocolate pudding version, scroll down for tips 🙂

Pudding made with Gelatin. HG lib, SF, GF, LC

Pudding made with Gelatin. HG lib, SF, GF, LC

into small pot, stir till steaming hot and almost boiling:

  • 1 1/2 cups milk
  • 1 cup unwhipped whipping cream
  • 1/4 cup xylitol
  • 2 packages Splenda
  • 1/2 tsp seasalt

Once hot, turn off burner.

Gently stir Gelatin and milk mixture.

Pudding made with Gelatin. HGlib, SF, GF, LC

Pudding made with Gelatin. HGlib, SF, GF, LC

Pour Hot milk into Pyrex with the gelatin and milk. Stir in 2 tsp vanilla. Stir well.

 

Pour in bowl and refrigerate about 2 hours or until set.

Make it taste like rice pudding with a sprinkle of cinammon on top. Great for the Autumn season. Serve with fresh berries or finely grate some chocolate onto the top if you aren’t HG 🙂

Make it fancy, pour into tea cups for a beautiful serving dish 🙂

Chocolate Pudding made with Gelatin- Try this out with cocoa- Stir about 1/4 cup + a couple Tbsp cocoa into the milk and cream while heating. (I like mine to taste more dark chocolate type flavor, so use a little more cocoa :))

Feel like making a more complicated version with more detail? Check out where I learned about ‘blooming’ Gelatin from Our Everyday Life.com

Check out some of my other custard and pudding recipes, including my mom’s banana cream pie custard recipe made with cornstarch! Here’s some more of my delectable sugar-free treats and desserts! Enjoy! 🙂

Chocolate Sauce SF

Chocolate Sauce SF

Pineapple Upside Down Cake

Pineapple Upside Down Cake SF

Whipped Cream HG strict

Whipped Cream HG strict

Strawberry sauce HG strict

Strawberry sauce HG strict

 

 

 

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About Christine

I'm a bit of a health nut and not ashamed of it! God, family and Missions are huge passions and driving forces in my life. I have had fibromyalgia for most of my life and am in the process of a treatment that is gonna give me my life back! Join me in my journey to wellness, make some new friends and maybe encourage someone else along the way!
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